Molokai is a Swiss premium poke concept designed for everyone. We elevate traditional Hawaiian poke by fusing it with flavors from around the world, creating healthy, indulgent, and fully customizable bowls. With infinite combinations, each bite delivers an explosion of taste.
Meals at Molokai are an invitation to travel — a journey through authentic flavors, enjoyed in a warm, welcoming, and exotic atmosphere, as if surrounded by friends.
At Molokai, we believe quality shouldn’t be a luxury: we offer everyone a moment of pause — a flavorful escape to disconnect and recharge the spirit.
Molokai was born from our shared passion for food and travel. Above all, we are epicureans — we love good food, discovering new flavors, and exploring new places. Trained at the Glion Institute of Higher Education, we learned the value of excellence, but it was through our travels around the world that we came to understand how food nourishes the soul and brings people together.
Inspired by the Hawaiian island of Molokai, known as “the island of friends,” we set out to recreate that same spirit of togetherness in a chic and relaxed atmosphere. At Molokai, every bowl is an invitation to travel — to savor ultra-fresh ingredients and global flavor fusions that are delicious, endlessly customizable, and often surprising. We believe that poke can be a premium yet accessible dish for everyone, without compromising on quality or creativity.
Co-founders of Molokai
Our customers come to enjoy an experience, share a unique moment, and connect with others. Every visit is an opportunity to build bonds and immerse oneself in a place where friendliness and enjoyment are essential.
It all starts with our team. By taking care of them, we ensure that every dish is prepared with care and attention.
Together, we create a space where every member of the Molokai community is part of a shared journey toward a healthier and more mindful world.
At Molokai, we believe that food is a catalyst for connection — with ourselves, with others, and with our environment.
Each meal we serve is an invitation to slow down and savor the moment, while encouraging sustainable choices.
Our purpose is to create authentic moments of well-being and sharing, while inspiring a healthier, more mindful lifestyle.
At Molokai, eating is more than a necessity. It’s an adventure — an exploration of flavors, cultures, and shared moments.
We create an experience that goes beyond just a meal.
CREATE
LIVE
SHARE
CREATE
Our dishes, crafted from fresh and wholesome ingredients, nourish both body and mind — while caring for the planet.
LIVE
Food brings people together and creates bonds. At Molokai, everyone is welcomed as a friend, in a warm and authentic space.
SHARE
The fusion of flavors, but also of cultures and experiences. Everything at Molokai is designed to create connections and enrich every moment, whether through our dishes, our relationships, or the moments we share.
+41(0)22 700 20 00
